experience starts before you set foot inside this delightful restaurant
with tranquil ponds flanked by green leafy plants welcoming you on your approach to the heavy glass doors.
is one of the more upscale and elegant restaurants in Phnom Penh
where quality and atmosphere is pretty much unmatched in the city and the food is a blend of authentic French food
with a touch of Southeast Asia. The ambiance is romantic and soothing and there's a lengthy wine list, fully stocked bar and cigar cellar. The menu often features dishes such as lobster ravioli in Kampot peppercorns, roasted scallops with caviar and a selection of classic imported meat dishes such as U.S. prime marbled rib of beef, Tournedos Rossini and Porterhouse.
proposes a wonderful dessert menu for the sweet tooth which may include pancakes flamed with Grand Marnier and molten chocolate cake.
It's a place for a special night out - or just a place to have a special experience.
Special Topaz Chef Suggestion to welcome March! Bon appétit