Rokku Sushi Lounge + Bistro fuses the best of many worlds - Japanese freshness with Western ingredients, upscale dining with relaxing entertainment, traditional Japanese art with sleek modern design - for the ultimate sensory and palate-pleasing experience.
The dinner menu is sure to impress with its selection of original fusion creations, such as the popular Rokku Wagyu Burger, sizzling Rib-Eye on Himalayan Salt Block, buttery oven-roasted Garlic Crab and Noodles, American-style Filet Mignon & Crispy Shrimp, and rustic Italian Shellfish Vongole packed with flavorful mollusks; each dish as unique as the next yet collectively reflective of Rokku's culinary standards.
The sushi menu stands out on its own with premium Nigiri, Sashimi and Sushi Rolls all delicately sliced and handmade to perfection. Rokku's Signature Sushi Rolls are a tasty treat for adventurous diners, with the aptly named "Tastes Better Raw" roll, topped with fresh oysters and horseradish sauce, and the "Laura Mam Rock & Roll", comprised of spicy scallops, baked clams, and mignonette sauce.
Each of Rokku's six levels offers a panoramic view of Phnom Penh city. Depending on the level and hour, guests can gaze upon the sun setting against the metropolitan skyline, dine underneath a starry night on the Tokyo Sky Deck, or simply spend the evening surrounded by a picturesque backdrop of glowing streetlamps stretched all the way across town to Diamond Island.
Choose your entertainment and elixir for the night, and allow Rokku to take care of the rest. Open mic karaoke, billiards, or a live band. Sake cocktails, aged Japanese whisky, or a strong Old-Fashioned. Whichever your preference and palate, you are sure to find something you love at Rokku.